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Bright Green Recipes

Tried & True Recipes to Inspire!

Simple Garden Bruschetta Recipe

September 11, 2015 By BrightGreenDoor

This Simple Garden Bruschetta recipe is one we like to make here often.

Here in North Dakota we’re experiencing a bit of a cold streak. Not cold enough to really do any damage, but cold enough that bringing in my herbs and tomatoes was necessary. This meant I was left with more tomatoes and basil than I knew what to do with.

Screen Shot 2014-09-15 at 2.49.21 PM Screen Shot 2014-09-15 at 2.48.57 PM I’ve been using it all up though, cooking all of my favorite recipes of my mom’s. This particular one for bruschetta is probably the simplest and most delicious recipes ever.

Simple Garden Bruschetta

Start with ciabatta rolls, a loaf of french bread, or really any bread that you like.

How to make bruschetta

Drizzle it with olive oil. Then place a tomato slice and slice of mozzarella on it. Then drizzle it with some more olive oil and some salt and pepper.

Simple 5 minute bruschetta with tomato, basil, and mozzarella

Then just put it in the oven at 350 until the mozzarella is melted. Then sprinkle with fresh chopped basil.

Garden Fresh Bruschetta with basil, tomato, and mozarella

Enjoy as an appetizer, a side, or like my mom and I did this night as our entrée!

Bread with Tomato, Cheese, and Basil

I hope you enjoy this delicious simple garden treat!

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Hi, I’m Jess!

I'm a creator & a finder, a maker and a "try to do it all at once-er". I love homes and food and this is where I share all my best recipes. Thanks for stopping by, now don't be a stranger! Let's Connect!

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